| APPLICATION NO. (TOTAL:4) | CLASS | IP TYPE | FILED TITLE | APPLICANT | INVENTOR / RESEARCHER | INSTITUTION | TYPE OF AGENT | DATE FILED | DATE REGISTERED | PUBLICATION DATE |
|---|---|---|---|---|---|---|---|---|---|---|
| 2-2020-000289 | Dost Assisted | Utility Model | A Process of Producing Instant Ginisang Mais (sauteed Corn, Food Products) | Central Luzon State University (CLSU) | Thelma B. Estera | SUC | Not Applicable | Jun. 25, 2020 | Feb. 17, 2021 | Feb. 17, 2021 |
| 2-2020-000288 | Dost Assisted | Utility Model | A Process of Producing Instant Rice Corn Porridge | Central Luzon State University (CLSU) | Thelma B. Estera | SUC | Not Applicable | Jun. 25, 2020 | Jun. 25, 2022 | Jun. 25, 2022 |
| 2-2019-000498 | Dost Funded | Utility Model | DRIED SPITTED SLIPMOUTH TREATED WITH KAMIAS (Averrhoa bilimbi) AND BIGNAY (Antidesma bunius) AND THE PROCESS OF PRODUCING THEREOF | Capiz State University (Main Campus) | Edna M. Nava, Cherry Ann M. Deang, Nilo D. Delfin | SUC | Not Applicable | Apr. 4, 2019 | Oct. 2, 2019 | Oct. 2, 2019 |
| 2-2020-050736 | Dost Funded | Utility Model | Dried Short Mackerel (Rastrelliger brachysoma) | Capiz State University (Main Campus) | Edna M. Nava, Lucy A. Beluso, Ninfa C. Borreros, Jocelyn S. Legaspi, Jomer C. Sitjar | SUC | Not Applicable | Dec. 17, 2020 | Dec. 17, 2020 | Dec. 17, 2020 |